We celerated Easter twice this year. Once with the childran and the staff at the Day Center and once with our family in Bucharest :-) . We left Constanta last Saturday and 3 hours later we arrived in Bucharest where we spent Easter with family and friends. We eat delicious traditional food: cabbage rolls with ground beef and home-made cozonac (sponge cake with nuts and poppy seeds) One day together with some frends we went out of hte city for a picnic and we enjoyed visiting friends and cathcing up with them. Thursday we picked up 2 colleagues from the bus station and drove up to Timisoara (Alina's home city) where we'll attend a training seminar organized by YWAM Europe and the 50 years celebration of YWAM International.